dinner
starter
dinner is offered as a two course menu at fifty five dollars per person with focaccia & olives, choice of starter and main
Housemade Labneh V
Yogurt with Roasted Squash, Cherry Tomato, Honey, Mint
Roasted Red Pepper Dip V2
Muhummara / Spicy Roasted Walnut & Red Pepper Dip
Hummus V2
Crispy Garbanzo, Tahini,
Eggplant Dip V2
Babaganoush / Walnut, Pomegranate Molasses, Chive
Fig & Olive Salad V AVG
Spinach, Frisee, Walnut, Feta, Petimezi Dressing
Braised Beet Salad V AVG
Goat Cheese, Apple, Arugula, Pickled Red Onion, Smoked Almond, Citrus Vinaigrette
Lentil Soup V AVG
Tahini Yogurt, Urfa, Herbs
bar snacks
bar snacks offered supplemental with first course
Saganaki Halloumi V AVG
Fried Greek Cheese, Calabrian Chile Hot Honey, Schug, Herbs 19
Fried Artichokes V AVG
Roasted Garlic Aioli, Charred Lemon 15
Crabcakes
Remoulade, Fried Caper, Amaranth 19
main
HALLOUMI VEGETABLE KEBOB V AVG
Greek Cheese, Calabrian Chile Hot Honey, Zucchini, Tomato, Red Onion, Schug, Basmati Rice
FALAFEL V2
Chickpea Falafel, Roasted Cauliflower, Pickled Red Onion, Mango, Crema, Herbs, Tamarind Chutney, Pita
SEA SCALLOPS
Romesco, Garlic Spinach, Traditional Cous Cous, Balsamic Glaze
BUTTER BAKED COD
Red Schug, Butternut Squash Bisque, Israeli Cous Cous, Fried Kale, Herb Oil, Crema
TANDOORI CHICKEN BREAST AVG
Basmati Rice, Green Schug, Mint, Cilantro, Charred Lemon
BRAISED LAMB
Harissa Sauce, Traditional Cous Cous, Chive
FORTE GRIDDLE BURGER
Two Beef Patties, Swiss Cheese, Mushrooms, Arugula, Roasted Garlic Aioli, Fries
TAGLIATELLE
Parmesan Cream, Peas, Herb Sundried Tomato Breadcrumb, Crispy Prosciutto, Paprika Oil
glossary
as we define them
halloumi squeaky goat and sheep’s milk cheese
labneh tangy cheese from strained yogurt
muhammara spicy walnut and bell pepper dip
saganaki fried cheese appetizer
schug herb garlic pepper sauce, similar to chutney
Key | V Vegetarian | Vg Vegan | AVG Avoiding Gluten
*Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.
Our Upcoming Dining Schedule
May
5/2 dinner
5/3 dinner
5/4 dinner
5/9 dinner
5/10 dinner
5/11 dinner
5/16 dinner
5/17 brunch & dinner
5/18 dinner
5/23 dinner
5/24 dinner
5/25 dinner
5/30 dinner
5/31 brunch
June
6/1 dinner
6/6 dinner
6/7 dinner
6/8 dinner
6/9 brunch
6/11 dinner
6/13 dinner
6/14 brunch
6/15 dinner
6/20 dinner
6/21 brunch
6/22 dinner
6/23 brunch
6/27 dinner
6/28 dinner
6/29 dinner
6/30 brunch